Chocolate Cookie Overnight Weetabix
Print Pin Rate Add to CollectionServings: 1 serving
Calories: 398kcal
Ingredients
- 2 Weetabix
- 80 mls unsweetened almond milk (or any milk)
- 5 g cocoa powder
- 20 g chocolate flavoured protein powder (can sub for any flavour you have)
- 200 g fat free Greek yogurt
- 1 cookie (e.g. Maryland cookie)
Instructions
- In a bowl/serving dish, crush up your Weetabix.
- Pour in the almond milk and mix it all together until well combined.
- Flatten the Weetabix in the bowl to create your base.
- In a another bowl, mix the fat free Greek yogurt, cocoa powder and protein powder until smooth.
- Pour this mixture on top of your Weetabix base and spread out evenly.
- Cover and refrigerate until serving (tastes best if you leave it overnight but you can also eat it straight away).
- Just before serving, crumble the cookie on top.
Nutrition
Serving: 1serving | Calories: 398kcal | Carbohydrates: 41g | Protein: 43g | Fat: 6g
