Watermelon, Feta & Basil Salad
Print Pin Rate Add to CollectionServings: 1 serving
Calories: 83kcal
Ingredients
- 90g watermelon
- 30g light feta cheese
- 1/2 juice of a lime
- 1 handful chopped basil
- salt & pepper (to taste)
Instructions
- Cut the feta and watermelon into cubes.
- Add to a bowl.
- Squeeze in the juice of a lime
- Season with salt & pepper, mix well and serve.
Nutrition
Calories: 83kcal | Carbohydrates: 9g | Protein: 5g | Fat: 3g