Breakfast Brioche
Prep Time5 minutes mins
Cook Time5 minutes mins
Servings: 1 serving
Calories: 384kcal
- 1 brioche bun
- 2 turkey rashers
- 1 egg
- 50 g mashed avocado
- Salt & pepper
- 1 kcal spray
Heat a pan on medium heat and spray with 1 kcal spray.
Fry the egg and turkey rashers.
Season the egg.
Toast your brioche bun.
Season your mashed avocado with salt and pepper.
Top your brioche bun with the mashed avocado.
Add the egg and turkey rashers on top.
Add your favourite sauce.
Serving: 1serving | Calories: 384kcal | Carbohydrates: 37g | Protein: 23g | Fat: 17g